COLOUR: Golden, clear, intense.
NOSE: It immediately opens with fruity notes that are enchanting, penetrating and complex. Characterised by hints of citrus fruits, flowers and fine mineral and elegant notes.
PALATE: Complex and intense blend of mineral aromas; captivating, long, lively, both in the persistence and in the strength of the aromas, mingling with unmissable citrus sensation. A delicate evolution, fine flesh, perfect longevity.
FOOD: Stimulating with marine or freshwater fish, it also goes well with savoury or fatty meat (goose or pork). Interesting with seasoned and blue cheeses of various kinds and with elaborate first courses.
SERVING TEMPERATURE: 10°/12°